Scotch Bonnet Peppers

Scotch Bonnet is the Caribbean cousin to the habanero. You will find many sauces from that region using scotch bonnets rather than habaneros. They grow better in the tropical climate. Never fear, they are just as hot and maybe a little more flavorful.

Displaying 1 to 7 (of 7 products)

Product Image	Item Name-	Price
	Dave's Gourmet Scotch Bonnet Hot Sauce Dave's Gourmet Scotch Bonnet Hot Sauce - It Ain't Scotch But It Sure Is Good! Warning: This product may be addictive to those with taste buds, but...	$5.99 Add:
	Matouk's Hot Calypso Sauce Matouk's Hot Calypso Sauce - Made with aged, pickled Scotch Bonnet peppers, this sauce is HOT HOT HOT! Ingredients: Aged pickled Scotch Bonnet...	$5.49 Add:
	Matouk's Hot Pepper Sauce Matouk's Hot Pepper Sauce - Made with aged, pickled Scotch Bonnet peppers, this sauce is HOT HOT HOT! Ingredients: Aged pickled Scotch Bonnet...	$5.49 Add:
	Matouk's Soca Hot Sauce Matouk's Soca Hot Sauce - Matouk's Soca Hot Sauce is the newest member of the famous Matouk's Hot Sauce product line from Trinidad & Tobago in the...	$5.49 Add:
	Matouk's West Indian Flambeau Matouk's West Indian Flambeau Sauce Salsa Flambeau is a very thick, super hot, Scotch Bonnet (Congo Pepper) Hot Sauce that will burn you twice. This...	$5.49 Add:
	Matouk's West Indian Hot Sauce Matouk's West Indian Hot Sauce - a blend of Scotch Bonnet peppers with papaya and mustard creates a very thick, medium heat sauce with great flavor....	$5.49 Add:
	Melinda's Scotch Bonnet Hot Sauce Melinda's is famous for its all-natural balance of heat and flavor. Our Scotch Bonnet pepper sauce blends this bold chile with fresh carrots, papaya,...	$4.49 Add: